Cara termudah untuk Buat Gurih Triple Choco Muffin

Triple Choco Muffin. Allow to thaw overnight in the refrigerator, then bring to room temperature or warm up in the microwave if desired. I decided to go with a triple chocolate muffin because the more chocolate, the better. In a separate bowl add the muscado sugar, melted chocolate,butter,milk and eggs and mix well.

The perfect muffin for all the chocolate lovers out there! Whisk together the flour, cocoa powder, baking powder, baking soda and salt in a large bowl. Quickly stir melted chocolate into the batter, then fold in chopped chocolate. Kamu bisa have Triple Choco Muffin using 12 ingredients and 6 langkah. Begini caranya achieve it.

Beberapa bahan untuk membuat Triple Choco Muffin diantaranya :

1. Siapakan of Bahan kering:.
2. Siapakan 200 gr of tepung terigu protein sedang.
3. Sediakan 25 gr of coklat bubuk (saya 1 sachet chocolatos drink).
4. Sediakan 1 sdm of baking powder (saya 1 sdt BPDA).
5. Sediakan of Bahan basah:.
6. Siapakan 150 ml of susu cair.
7. Siapakan 75 gr of coklat blok/DCC, cairkan.
8. Sediakan 50 gr of margarin, cairkan.
9. Siapakan 75 gr of gula pasir.
10. Sediakan 1 btr of telur ayam, kocok lepas.
11. Siapakan of Bahan taburan:.
12. Sediakan 30 gr of choco chips (saya campur dengan DCC yang dicincang).

Spoon batter into prepared muffin tin. Love it if you left a comment and rating below. Made with cocoa powder, milk and white chocolate chips, these Triple Chocolate Muffins are fluffy, ultra chocolatey and a delicious way to kick off the week! Check out my other Ideal Protein recipes and articles here.

1. Siapkan bahan-bahan. Timbang bahan sesuai resep. Siapkan cetakan muffin, alasi dengan paper cup. Panaskan oven.
2. Dalam wadah, ayak semua bahan kering, aduk rata, sisihkan.
3. Dalam wadah lainnya, campur dan aduk rata bahan basah sampai gula larut.
4. Tuang bahan basah ke dalam bahan kering, aduk lipat dengan spatula. Tambahkan choco chips, aduk rata secara perlahan.
5. Tuang adonan ke dalam cetakan menggunakan sendok sayur. Lalu panggang dalam oven suhu 170' sampai matang selama 20 menit (saya pakai otang selama 30 menit).
6. Setelah matang angkat dan dinginkan. Sajikan.

This recipe also works well if you want to swap out the Ideal Protein packets and use Ideal Protein Alternative Plan packets. Remove from the heat and stir in the sugar and hot water. Sift the flour and cocoa and then stir into the mixture. Beat in the eggs one at a time. I ate one molten out of the oven with vanilla ice cream, another two warm with Netflix, and I will soon have a nightcap muffin.